The Greater Fayetteville Chamber just welcomed several new staff members on board.
KIMBERLY GRIFFITH DIXON, MBA will now head up the Chamber’s finance and human resource.
TONETTE SHEREE JOHNSON will serve as the Chamber’s culinary chef, realtor and events planner.
CLAUDIA BLACK joins the Greater Fayetteville Chamber as the event and sales coordinator.
ROBYN E. PITT will be in charge of marketing and communications for the chamber.
To wrap up the first day, attendees were able to meet up for a social event at the Brad Halling American Whiskey Ko. in Southern Pines where a $10,000 check was presented to the Joint Special Operations Foundation for their scholarship fund. Photo pr
The three-story, 200,000 square-foot business incubator space is located at 420 Maiden Lane. The building features an elevator, construction has begun on handicap bathrooms for the first floor and the second and third floors feature window walls offering views of Segra Stadium.
Image provided by FTCCFocused on building the local workforce and streamlining the education process through real world learning, the Hope, Opportunity, Prosperity through Education Program at Fayetteville Technical Community College (FTCC), also kno
