Brandy Puczylowski became the owner of Circa 1800 in January of 2013. She has over 30 years of experience working in the restaurant industry. Photo provided by Circa 1800Popular downtown Fayetteville eatery Circa 1800 has been serving the commun ...
Photo courtesy of the Southern Spirit GuideAnthony Jackson, bartender at the popular downtown restaurant Circa 1800 is now entering into the mobile bartending business. “I had never bartended before the time when we [Circa] reopened after Covid. ...
FTCC's Cake Design & Decorating class. Photo provided by: FTCC Fayetteville Technical Community has officially rolled out their new Baking & Pastry Arts curriculum. The new program took its first run in the Fall 2023 semester with 2 ...
Logo provided by: Paratrooper's Chocolate Bar Local business Paratrooper’s Chocolate Bar is inviting the community to celebrate their grand opening and partnership with local sweet spot The Sweet Factory in Fayetteville on May 1 from 11 a.m.- 7 ...
The new and improved store front featuring the new sign. Photo pulled from the Ichi-Kaku Facebook page. Fans of local ramen and Japanese street food restaurant Ichi-Kaku can rejoice, as the restaurant now has a new sign to bring attention to the ...
Photo from: Pexels. Photographed by: Calebe MirandaAs the pollen returns and temperatures rise, sweet treats to beat the heat will soon be in high demand. Luckily, businesses around Fayetteville and surrounding areas are now available to help.&n ...
Chef and Pizzaiolo Nadia Minniti. Photos provided by: the Greater Fayetteville Chamber of Commerce Chef and Pizzaiolo Nadia Minniti, owner of Gusto Napoletano Italian restaurant and pizzeria in Fayetteville has been named one of the 10 women in ...
Graphic courtesy of Sweet FactorySunday, April 7, Sweet Factory will host a hiring event at their store located at 2733 Freedom Pkwy Dr Suite 6, Fayetteville, NC.Sweet Factory has positions open for the summer and is looking for new members to join t ...
The new restaurant is located at 515 N. McPherson Church Road, next to Chuck E. Cheese.Fayetteville’s long awaited Jaggers location is one step closer to being fully open and ready to serve the public. The restaurant, which is Fayetteville’s fir ...
For many young professionals, their future begins with a foot in the door. Mentorships, apprenticeships and working one on one to learn an industry can be enough to spark an entire career. Institutions of higher learning throughout the Greater Fayett
FTCC’s Engineering and Applied Technology academic programs range from expected offerings like a vast air conditioning, heating and refrigeration technology program, to a recently devised curriculum in the Mechatronics Engineering program. Photo prov
Brandy Puczylowski became the owner of Circa 1800 in January of 2013. She has over 30 years of experience working in the restaurant industry. Photo provided by Circa 1800Popular downtown Fayetteville eatery Circa 1800 has been serving the commun
