Some of the area’s hottest chefs are coming together for a live event planned to entertain and delight the eyes and the taste buds.
Join Fayetteville’s very own “Chopped” alum Chef Judy McLean, owner of Let me Cater to You and Uptown’s Chicken and Waffles, Chef Peggy Walker, owner of AnnieGirls and Charlotte’s Chef Vivian Jackson, owner of Aunt Viv’s Kitchen, for Chopping It Up with Chef Judy.
This event will take place on Aug. 17, 2024 at 3 p.m. at the Crown Complex, and will feature a live cooking demonstration, conversation and entertaining moments sure to please.
Audience RSVP’s are now open to the public and can be done online here.
Photo provided by magnific.comWith Mother’s Day coming up this weekend, I’d like to give a shoutout to my wonderful mom, who has done so much to shape me into the person I am today. My mom, Jeanne Meador, is a brilliant example of a selfless, in
At center, Chancellor Darrell T. Allison and Juanette Council, Ed.D., vice chancellor for student affairs, cut the ribbon to celebrate the grand reopening of Fayetteville State University's newly renovated Spaulding Building, joined by campus leaders
FCEDC has officially moved its staff and operations to 611 W. Russell St. The 35,800- square-foot center was previously home to Homemakers Furniture and Interiors. Renovations began in the fall of 2025 and are expected to be completed in the next six to eight months. Currently, FCEDC staff are working within an open 7,500-square-foot floor plan as initial improvements progress.
