Minuteman Food Mart has added a new member to their operations team with their new Food and Beverage Leader, Tina May.
May brings years of experience in convenience marketing and food service, having held roles of increasing responsibility within multiple companies including 7-11, Circle K, Road Ranger, and Darden Restaurants, Inc, and has worked with brands such as Red Lobster, Olive Garden, Longhorn and Cheddar’s. May has a Bachelor of Business degree with a Marketing Concentration from Strayer University.
According to an online post from Senior Director of Retail Operations Chris Postlewaite, “Tina will be leading the charge in the development of our food & beverage programs, tasked with making sure we are getting the best return for our investment and the best experience for our customers.”
To wrap up the first day, attendees were able to meet up for a social event at the Brad Halling American Whiskey Ko. in Southern Pines where a $10,000 check was presented to the Joint Special Operations Foundation for their scholarship fund. Photo pr
The three-story, 200,000 square-foot business incubator space is located at 420 Maiden Lane. The building features an elevator, construction has begun on handicap bathrooms for the first floor and the second and third floors feature window walls offering views of Segra Stadium.
Image provided by FTCCFocused on building the local workforce and streamlining the education process through real world learning, the Hope, Opportunity, Prosperity through Education Program at Fayetteville Technical Community College (FTCC), also kno
