Minuteman Food Mart has added a new member to their operations team with their new Food and Beverage Leader, Tina May.
May brings years of experience in convenience marketing and food service, having held roles of increasing responsibility within multiple companies including 7-11, Circle K, Road Ranger, and Darden Restaurants, Inc, and has worked with brands such as Red Lobster, Olive Garden, Longhorn and Cheddar’s. May has a Bachelor of Business degree with a Marketing Concentration from Strayer University.
According to an online post from Senior Director of Retail Operations Chris Postlewaite, “Tina will be leading the charge in the development of our food & beverage programs, tasked with making sure we are getting the best return for our investment and the best experience for our customers.”
Brian and Staci Graybill opened their third business together, Market Square Pantry, in December 2025. Photo provided by Faith Hatton. For Fayetteville entrepreneurs Brian and Staci Graybill, building a business has often started when they were
The venue features two levels, two fully stocked bars, audio-video systems including projectors, and lighting solutions, an in-house culinary team, lounge space, a bistro section and private rooms, a state-of-the-art DJ booth and on-site staff to hel
Brad and Kelley McLawhorn became business partners in 2001 when they first opened a restaurant on Reilly Road. Now, their highly praised catering company continues to impress community members with flexibility, quality and personalized service. Photo
