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Angie Brady

Director of Tourism Marketing, Distinctly Fayetteville
BIO

Angie Brady is the Director of Tourism Marketing at the Fayetteville Area Convention and Visitors Bureau (FACVB). Angie started with the FACVB in November 2008 as the Tourism Development Manager. She has worked on many projects, i

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Jan 31, 2023

Have You Done It ‘Yette?

In mid-January 2023, DistiNCtly Fayetteville launched its new marketing campaign, boldly asking, “Have You Done It ‘Yette?,” inviting visitors from North Carolina and beyond to explore the distinct experiences that make the Fayetteville area uni

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INSIGHTS

SPONSORS' CONTENT
fayetteville-technical-community-college dr-mark-sorrells headshott

The Community's College at 65: Driving the Workforce That Powers Cumberland County's Future

Dr. Mark Sorrells - President, Fayetteville Technical Community College
nc-military-business-center erin-ananian-gentile headshott

Building North Carolina’s Maritime Future Starts with Its Workforce

Erin Ananian-Gentile - Federal Business Development, NC Military Business Center
cape-fear-valley-health john-bigger headshott

Putting mental health first: Inside Cape Fear Valley Health’s behavioral health system

John Bigger - Corporate Director of Behavioral Health, Sleep Medicine and Clinical Research, Cape Fear Valley Health

In The Current Issue

Fulfilling community needs: Fayetteville dynamic duo built three businesses on a passion for food and community

After workshopping the idea for a new restaurant concept with a few regular customers, Brian and Staci decided to take a chance on Napkins, their first business and Brian’s first experience owning a restaurant.


226 The Warehouse: A space designed for every occasion

The venue features two levels, two fully stocked bars, audio-video systems including projectors, and lighting solutions, an in-house culinary team, lounge space, a bistro section and private rooms, a state-of-the-art DJ booth and on-site staff to hel


Catering from the heart: Family-owned Two Brothers Catering keeps community hearts and stomachs full

Brad and Kelley McLawhorn became business partners in 2001 when they first opened a restaurant on Reilly Road. Now, their highly praised catering company continues to impress community members with flexibility, quality and personalized service. Photo