
The N.C. Department of Transportation’s Rail Division is investing almost $13 million to improve rail infrastructure on 11 short line freight railroads and to the state ports in Morehead City and Wilmington.
"The benefits these projects offer the statewide freight rail network can’t be overstated,” said Jason Orthner, NCDOT Rail Division director, in a press release. “Together, NCDOT and our short line partners are increasing reliability and resiliency in freight rail operations, supporting North Carolina businesses and contributing to the state's economic vitality.”
The state’s $12.9 million contribution is provided through the Freight Rail & Rail Crossing Safety Improvement (FRRCSI) program. The FRRCSI program was established in 2014 to support statewide freight rail infrastructure health, safety and performance while establishing partnerships to effectively meet the growing demand for rail service. The state’s contribution will match equal investments for each project from participating railroad companies and the North Carolina Ports Authority.
Two projects within GFBJ’s coverage area were awarded funds:
"Whether upgrading mainline track or renewing bridge structures, the cooperation of NCDOT’s Rail Division continues to be instrumental in recognizing and supporting these projects which enable a safer and more efficient rail transportation network throughout North Carolina,” said Carl Hollowell, president of The Aberdeen & Rockfish Railroad, in a press release.
Brian and Staci Graybill opened their third business together, Market Square Pantry, in December 2025. Photo provided by Faith Hatton. For Fayetteville entrepreneurs Brian and Staci Graybill, building a business has often started when they were
The venue features two levels, two fully stocked bars, audio-video systems including projectors, and lighting solutions, an in-house culinary team, lounge space, a bistro section and private rooms, a state-of-the-art DJ booth and on-site staff to hel
Brad and Kelley McLawhorn became business partners in 2001 when they first opened a restaurant on Reilly Road. Now, their highly praised catering company continues to impress community members with flexibility, quality and personalized service. Photo