Volume 1 Issue 8: Sep 10, 2021

Helo

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Ico insights

INSIGHTS

SPONSORS' CONTENT
cape-fear-valley-health emily-cribb-mba-msn-rn-cen headshot

Emily Cribb, MBA, MSN, RN, CEN
Cape Fear Valley Health

Cape Fear Valley Health expands emergency department capacity

Posted Oct 1, 2026
Cape Fear Valley Health is expanding the Emergency Department at Cape Fear Valley Medical Center, including 24 additional beds in the dedicated Pediatric Emergency Department as part of continued investments designed to meet the needs of a growing co
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Ico insights

INSIGHTS

SPONSORS' CONTENT
cape-fear-valley-health john-bigger headshott

Putting mental health first: Inside Cape Fear Valley Health’s behavioral health system

John Bigger - Corporate Director of Behavioral Health, Sleep Medicine and Clinical Research, Cape Fear Valley Health
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Are your adventures covered? Coverage tips for your RV, ATV and boat

Taylor Warren - President, Highstreet Warren Insurance Group
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A smart next step: Why adult learners are choosing Fayetteville State University

Brittany Mundy - Executive Director for Adult Learners, Transfer, and Military Students, Fayetteville State University

In The Current Issue

Editor's note: Traditions and new beginnings

Hello, loyal readers. I am writing to you as someone older and therefore wiser (okay, I’m actually writing this the day before my birthday, but you will receive your copy after I’ve already celebrated). I was reminded of how truly blessed I am t


Certified in self-care: Renaissance Day Spa expands luxury offerings, renovates spaces and builds new Fayetteville location

Renaissance offers a broad range of massage services, from standard Swedish and deep tissue massages to signature massages that offer clients aromatherapy, a farmhouse-sourced “honey heel glaze” foot treatment and hot stone therapy. Photo by Style To


Locally sourced, family-owned: No-BS Meats celebrates the opening of its new storefront in downtown Fayetteville

Nikole (pictured) and Lakota Shawn began selling their meat at farmers markets and in an online store in 2024. Now, they’ve opened their first brick-and-mortar location. Photo by GFBJ.The Shawn family believes in quality, locally sourced food, and th