Fayetteville welcomed its first Jaggers location Monday, March 4, at 515 N McPherson Church Road. This week, as the restaurant trains team members, local police and firefighters will be first to try Jaggers’ fresh, authentic, scratch-made food.
The fast-casual concept, created by Texas Roadhouse founder, Kent Taylor, features burgers, hand-breaded chicken tenders and sandwiches, served with signature scratch-made sauces. Jaggers also offers crisp, fresh salads chopped and tossed when ordered and served with signature scratch-made dressings.
“We’re very excited to introduce Jaggers to Fayetteville. There’s nothing better than fresh, made-to-order items prepared with craveable, high-quality ingredients. We can’t wait to show this community all that Jaggers has to offer,” says Felicia Shehan, Managing Partner, in a press release.
Jaggers’ hours are Monday through Saturday from 10:30 a.m. – 10:00 p.m. and Sunday 10:30 a.m. – 9:00 p.m.
Brian and Staci Graybill opened their third business together, Market Square Pantry, in December 2025. Photo provided by Faith Hatton. For Fayetteville entrepreneurs Brian and Staci Graybill, building a business has often started when they were
The venue features two levels, two fully stocked bars, audio-video systems including projectors, and lighting solutions, an in-house culinary team, lounge space, a bistro section and private rooms, a state-of-the-art DJ booth and on-site staff to hel
Brad and Kelley McLawhorn became business partners in 2001 when they first opened a restaurant on Reilly Road. Now, their highly praised catering company continues to impress community members with flexibility, quality and personalized service. Photo
