Fayetteville welcomed its first Jaggers location Monday, March 4, at 515 N McPherson Church Road. This week, as the restaurant trains team members, local police and firefighters will be first to try Jaggers’ fresh, authentic, scratch-made food.
The fast-casual concept, created by Texas Roadhouse founder, Kent Taylor, features burgers, hand-breaded chicken tenders and sandwiches, served with signature scratch-made sauces. Jaggers also offers crisp, fresh salads chopped and tossed when ordered and served with signature scratch-made dressings.
“We’re very excited to introduce Jaggers to Fayetteville. There’s nothing better than fresh, made-to-order items prepared with craveable, high-quality ingredients. We can’t wait to show this community all that Jaggers has to offer,” says Felicia Shehan, Managing Partner, in a press release.
Jaggers’ hours are Monday through Saturday from 10:30 a.m. – 10:00 p.m. and Sunday 10:30 a.m. – 9:00 p.m.
For many young professionals, their future begins with a foot in the door. Mentorships, apprenticeships and working one on one to learn an industry can be enough to spark an entire career. Institutions of higher learning throughout the Greater Fayett
FTCC’s Engineering and Applied Technology academic programs range from expected offerings like a vast air conditioning, heating and refrigeration technology program, to a recently devised curriculum in the Mechatronics Engineering program. Photo prov
Brandy Puczylowski became the owner of Circa 1800 in January of 2013. She has over 30 years of experience working in the restaurant industry. Photo provided by Circa 1800Popular downtown Fayetteville eatery Circa 1800 has been serving the commun
