Wingstop Restaurants Inc. has announced the opening of its newest restaurant in Hope Mills located at 3065 N. Main St. This is the second Wingstop restaurant in the Fayetteville area, and the franchisee looks forward to the continued expansion in the area.
“Wingstop aspires to be a Top 10 Global Restaurant Brand and is expanding at a rapid pace, here in Fayetteville and across the globe,” said a Wingstop spokesperson in a press release. “We believe that everyone should have a chance to try our signature 11 flavors that put Wingstop in a category of one, and we’re excited to see Wingstop become a favorite, go-to spot for flavor in the Community.
The Wingstop menu features cooked-to-order classic and boneless chicken wings, crispy
tenders and the Wingstop Chicken Sandwich. Fan favorites included Mango Habanero, Lemon Pepper, Garlic Parmesan and Original Hot. Wingstop’s bold, distinct flavors pair well with a variety of house-made sides, including hand-cut, seasoned fries, and scratch-made ranch.
The new Wingstop is open daily from 11 a.m. – 11:00 p.m. Guests can visit Wingstop.com or download the Wingstop app, to place an order for dine-in, carryout or delivery.
To wrap up the first day, attendees were able to meet up for a social event at the Brad Halling American Whiskey Ko. in Southern Pines where a $10,000 check was presented to the Joint Special Operations Foundation for their scholarship fund. Photo pr
The three-story, 200,000 square-foot business incubator space is located at 420 Maiden Lane. The building features an elevator, construction has begun on handicap bathrooms for the first floor and the second and third floors feature window walls offering views of Segra Stadium.
Image provided by FTCCFocused on building the local workforce and streamlining the education process through real world learning, the Hope, Opportunity, Prosperity through Education Program at Fayetteville Technical Community College (FTCC), also kno
