Fayetteville’s long awaited Jaggers location is one step closer to being fully open and ready to serve the public.
The restaurant, which is Fayetteville’s first and currently only planned location, announced that they began serving customers in a limited capacity on March 4, 2024.
As the restaurant trains team members, local police and firefighters were the first to try Jaggers’ fresh, authentic, scratch-made food.
“We’re very excited to introduce Jaggers to Fayetteville. There’s nothing better than fresh, made-to-order items prepared with craveable, high-quality ingredients. We can’t wait to show this community all that Jaggers has to offer,” said Felicia Shehan, Managing Partner, in a press release.
The fast-casual concept, created by Texas Roadhouse founder, Kent Taylor, features burgers, hand-breaded chicken tenders and sandwiches, served with signature scratch-made sauces. Jaggers also offers fresh salads chopped and tossed when ordered and served with signature scratch-made dressings.
The new restaurant is located at 515 N. McPherson Church Road, next to Chuck E. Cheese. The new building began construction in late 2022 following the demolition of the Super King Buffet Chinese restaurant that used to be in the space.
Jaggers’ hours are Monday through Saturday from 10:30 a.m. – 10:00 p.m. and Sunday 10:30 a.m. – 9:00 p.m.
Managing Partner Dennis Heaton announced on Facebook that the official grand opening is scheduled for Wednesday, March 13, 2024.
Find out more about Jaggers, their menu and job opportunities for the Fayetteville location at www.eatjaggers.com.
For many young professionals, their future begins with a foot in the door. Mentorships, apprenticeships and working one on one to learn an industry can be enough to spark an entire career. Institutions of higher learning throughout the Greater Fayett
FTCC’s Engineering and Applied Technology academic programs range from expected offerings like a vast air conditioning, heating and refrigeration technology program, to a recently devised curriculum in the Mechatronics Engineering program. Photo prov
Brandy Puczylowski became the owner of Circa 1800 in January of 2013. She has over 30 years of experience working in the restaurant industry. Photo provided by Circa 1800Popular downtown Fayetteville eatery Circa 1800 has been serving the commun
